Currarevagh House Sample Dinner Menu

Note that our menus change each day; alternatives always available and dietary requirements are no problem - advanced notice is appreciated however. Below are some examples of our daily menu, which we serve each evening at 8.00pm.

Seared and Soused Clare Island Salmon
Preserved Lemon, Dill Labhne
-0-
Skeaghanore Duck
Jerusalem Artichoke
Fermented Plum
Carrots
Port and Anise
-0-
Creme Catalan
Blood Orange Jelly and Sorbet
-0-
Irish Cheeses
-0-
Coffee and Solaris Teas

 
 
White Sole Ceviche
Heirloom Tomatoes
Matt"s Farm Cucmber and Lime
-0-
Roast Rump of Connemara Lamb
Croquette of Slow Cooked Lamb
Purple Sprouting Broccoli
Gremolata 
-0-
Chocolate and Hazelnut Brittle Tart
Rhubarb and Ginger Sorbet
-0-
Irish Cheeses
-0-
Coffee and Solaris Teas



Gannet Smoked Tuna Tartar
Horseradish Yoghurt, Sorrel
Radish, Cucumber
-0-
Fillet of Wild Irish Venison
Celeriac and Thyme
Baby Leeks, Artichoke Crisp
Grape and Sherry Jus
-0-
Upside Down Blood Orange Torte
Honeycomb Ivce Cream
-0-
Irish Cheeses
-0-
Coffee and Solaris Teas



Atlantic Crab
Tomato and Avocado Salad
Parmesan Toast
-0-
Port and Honey marinated Loin of Connemara Lamb
Tomato and Anise Chutney
Chargrilled Courgettes
Sauteed Potatoes
-0-
Pecan Nut and Ginger Treacle Tart
Vanilla Bean Semifreddo
-0-
Irish Cheeses
-0-
Coffee and Solaris Teas



Currarevagh Woodland Chanterelle Mushroom Tart
Wild Rocket and Balsamic
-0-
Monkfish wrapped in Cabbage
Langoustine
Matbucha
Spinach
Dill Aioli
-0-
Chocolate Mousse
Panforte, Rhubarb and Ginger Sorbet
-0-
Irish Cheeses
-0-
Coffee and Solaris Teas
 

Contact

Address

Currarevagh House
Oughterard, Connemara,
Co Galway, Ireland
H91 X3C2

Phone

+353 91 552312

Email

rooms@currarevagh.com

Location

Call Us

+353 91 552312

Select language

An image labelled Google Translate Logo